We are excited to present Northern California's newest mobile food concept; Rib-WorX! This project was originally conceived as part of a business plan for a full scale BBQ restaurant, Due to limited funds, it has come to our attention that starting on a much smaller scale would be an extremely logical choice. This will allow us to get the food we love out to the public, and enable us to build our business from the ground up. As our business grows, we plan to expand and offer a more advanced catering option. Our main goal is to increase awareness of our business and serve a quality product EVERYONE can enjoy.