Specialising in all natural , no preservatives hand made candy, fudge and chocolates this tourist attraction allows visitors to make their own chocolates and candies in the factory amidst 80 to 100 year old machinery.
Opertaing for 23 years, Candyland New Zealand is looking to franchise in New Zealand and America, with a twist.
Vendor finance will be offered to franchisees unlikely to get funding through tradtional sources, eg minority groups, disabled,single parents but successful applicants will then need to"pay it forward" . Franchisees must offer retail and hospitality training to those starting out or starting over, providing valuable practical work experience.
All stores will be green, recyclable or bioderadable packaging, energy sources, cleaning systems etc.
"Making the world a sweeter place."